基于熵权的TOPSIS生鲜电商企业供应商选择研究

Study on Supplier Selection of Fresh E-Commerce Enterprises Based on Entropy Weight TOPSIS

摘要: 本文从信息化程度、产品质量及价格、服务质量、供货能力四个维度构建生鲜电商企业供应商选择的指标体系，采用熵权法确定评价指标的权重，应用TOPSIS法综合选择生鲜电商企业供应商，最后举例进行验证。

Abstract: This article constructs the index system of supplier selection for fresh e-commerce companies from the four dimensions of informatization level, product quality and price, service quality and supply capacity. The entropy weight method was used to determine the weights of the evaluation indicators, and the TOPSIS method was used to comprehensively select suppliers of fresh e-commerce providers. Finally, an example was used for verification.