烤烟接茬种植蔬菜的烟叶等级质量及经济效益分析
Analysis of Tobacco Grade Quality and Economic Benefit of Flue-Cured Tobacco Growing Vegetables in Succession
摘要: 本文以河南商丘睢县烤烟两种经营模式为例,分析了不同作物种植模式对烟叶等级质量的影响,同时比较了烤烟接茬种植甘蓝菜、大白菜、白皮大蒜的经济效益,为后续确立烤烟–蔬菜种植专业化生产的经营模式提供理论指导。
Abstract: In this paper, the influence of different crop planting modes on the quality of tobacco leaves is analyzed by taking the two operating modes of flue-cured tobacco in Shangqiu County, Henan Province. At the same time, it compares the economic benefits of the cultivation of cabbage, Chinese cabbage and white garlic, which provides theoretical guidance for the establishment of specialized produc-tion of cured tobacco and vegetable planting.
文章引用:刘阳, 王妍妮, 周晶, 袁娇, 陈灿. 烤烟接茬种植蔬菜的烟叶等级质量及经济效益分析[J]. 农业科学, 2019, 9(9): 776-782. https://doi.org/10.12677/HJAS.2019.99111

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