我国根腐病绿色防治研究进展
Research Progress on Green Control of Root Rot in China
DOI: 10.12677/HJAS.2019.912170, PDF, HTML, XML, 下载: 651  浏览: 3,345  国家科技经费支持
作者: 孙向平*:中国农业科学院麻类研究所,湖南 长沙
关键词: 根腐病绿色防控生物防控Root Rot Green Prevention and Control Biological Control and Prevention
摘要: 根腐病是一种典型的真菌性病害,其优势病原菌因地区、年度、季节、温湿度及寄主的变化而不同。生物防治是解决作物根腐病的可能途径之一,对环境更友好、更安全。
Abstract: Root rot is a typical fungal disease. Its dominant pathogenic bacteria vary according to the region, year, season, temperature and humidity and host changes. Biological control is one of the possible ways to solve the root rot disease of crops, which is better and safer for the environment.
文章引用:孙向平. 我国根腐病绿色防治研究进展[J]. 农业科学, 2019, 9(12): 1193-1196. https://doi.org/10.12677/HJAS.2019.912170

基金项目

本研究感谢中国农业科学院创新工程(ASTIP-IBFC09)的支持和帮助。

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