数字化赋能奶茶店自助点单系统的构建策略研究
Research on Digital Empowerment Strategies for Building Self-Ordering Systems in Bubble Tea Stores
DOI: 10.12677/ecl.2025.1461884, PDF,    科研立项经费支持
作者: 汪志银:无锡学院网络安全与信息化学院,江苏 无锡;任会峰*:无锡学院网络安全与信息化学院,江苏 无锡;湖南中自工业智能研究院有限公司,湖南 长沙
关键词: 数字化经济赋能自助点单Digitalization Economic Empowerment Self-Service Ordering
摘要: 旨在激发数字化赋能商业运营的活力和效率,开发一款基于微信小程序与Web技术的奶茶自助点单系统,构建完整的线上线下点单服务闭环。采用前后端分离架构,主要包含两个终端模块:面向消费者的微信小程序客户端和面向商家的Web管理后台。在客户端方面,用户可通过微信小程序实现快速注册登录、浏览商品分类、查看饮品详情、加入购物车、在线支付等完整点单流程。在商家端方面,通过响应式Web界面实现多终端适配,商家可以实时接收订单通知、查看订单详情、处理订单、管理商品库存与价格等功能。通过订单状态实时推送和预计等待时间显示功能,显著提升了用户体验。该系统的实施不仅优化了点单效率,更重要的是为商家开辟了数字化营销新渠道,通过消费数据分析可实现精准营销,同时积累宝贵的用户画像数据,为后续商业决策提供支持。
Abstract: Aim to enhance the vitality and efficiency of digital empowerment in business operations, a bubble tea self-ordering system based on WeChat Mini Program and Web technology is developed to build a complete closed-loop service for online and offline ordering. Adopting a front-end and back-end separation architecture, the system mainly consists of two terminal modules: the WeChat Mini Program client for consumers and the Web management backend for merchants. On the client side, users can complete the entire ordering process through the WeChat Mini Program, including quick registration and login, browsing product categories, viewing drink details, adding to the shopping cart, and online payment. On the merchant side, a responsive Web interface is used to achieve multi-terminal compatibility. Merchants can receive order notifications in real-time, view order details, process orders, manage product inventory and pricing, and more. With real-time order status push and estimated waiting time display functions, the user experience is significantly improved. The implementation of this system not only optimizes the ordering efficiency but also, more importantly, opens up new digital marketing channels for merchants. Through consumer data analysis, precise marketing can be achieved, and valuable user profile data can be accumulated to support subsequent business decisions.
文章引用:汪志银, 任会峰. 数字化赋能奶茶店自助点单系统的构建策略研究[J]. 电子商务评论, 2025, 14(6): 1453-1461. https://doi.org/10.12677/ecl.2025.1461884

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