饮食习惯对邹城市居民口腔健康的影响

The Impact of Eating Habits on the Oral Health of Residents in Zoucheng City

摘要: 在国家卫健委倡导下，龋齿率已纳入健康中国考核指标，口腔健康越来越受民众关注。本文选取邹城市居民饮食情况作为研究内容，探讨当地饮食如何能够影响居民口腔健康状况，在总结归纳邹城市居民饮食基础上，着重从当地饮食角度出发分析其对于居民口腔健康影响。通过调研结果以及临床案例显示，邹城市居民常吃过于刺激性、过酸甜或过于油腻食物等不良饮食习惯，易造成其患龋齿以及牙周疾病几率提高，并且不利于口腔疾病治疗效果，因此改变当地居民饮食方式有利于提高其口腔健康程度。

Abstract: Under the promotion of the National Health Commission, the rate of cavities has been included in the Healthy China assessment indicators, and oral health is gaining more and more attention from the public. This article focuses on the eating habits of residents in Zoucheng City to explore how local diets can affect residents’ oral health. After summarizing the local dietary habits, the study mainly analyzes the impact of these habits on oral health. Survey results and clinical cases show that residents in Zoucheng often eat overly spicy, overly sweet or sour, or too greasy foods. These bad eating habits can increase the risk of cavities and periodontal diseases and make oral disease treatments less effective. Therefore, changing local residents’ diets can help improve their oral health.