嫁接对不同灌水量下番茄产量及水分利用率的影响
Effect of Grafting on Yield and Water Use Efficiency of Tomato under Different Irrigation
DOI: 10.12677/HJAS.2018.81003, PDF,    国家科技经费支持
作者: 王宝驹:北京市农林科学院蔬菜研究中心,北京;武占会:农业部都市农业(华北)重点实验室,北京
关键词: 嫁接番茄水分利用率Grafting Tomato Water Use Efficiency
摘要: 为探索番茄的嫁接节水栽培方式,试验设定常规灌水量、85%灌水量和70%灌水量,研究嫁接对不同灌水量下的番茄产量和水分利用率的影响。结果表明:随着灌水量的降低,番茄的产量降低,水分利用率提高;85%和70%灌水条件下,嫁接番茄水分利用率比自根番茄分别提高了15.6%和14.5%;在不影响产量的前提下,嫁接条件下可节约番茄生产用水15%左右。
Abstract: In order to explore the cultivation method for saving water of tomato grafting, the effects of grafting on yield and water use efficiency of tomato under different irrigation amount were studied by setting normal irrigation, 85% irrigation amount and 70% irrigation amount. The results show that with the decrease of irrigation, tomato yield was reduced and water use efficiency was increased; Water use rate of grafted tomato were increased by 15.6% and 14.5% under 85% and 70% irrigation; 15% of tomato irrigation water can be saved by grafting without affecting the yield.
文章引用:王宝驹, 武占会. 嫁接对不同灌水量下番茄产量及水分利用率的影响[J]. 农业科学, 2018, 8(1): 8-12. https://doi.org/10.12677/HJAS.2018.81003

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