Cu2+对斑马鱼SOD及POD酶活的影响研究
Effects of Cu2+ on SOD and POD Enzymatic Activities in Danio rerio
DOI: 10.12677/HJAS.2018.84062, PDF,    科研立项经费支持
作者: 郭京君*:山东省青岛第二中学,山东 青岛
关键词: 斑马鱼酶活SODPODCu2+ Danio rerio Enzymatic Activity SOD POD
摘要: 以斑马鱼(Danio rerio)为研究对象,研究了不同硬度条件下Cu2+对斑马鱼体长体重、SOD和POD酶活性的影响。结果表明,在硬度为50 mg/L与250 mg/L条件下,不同的Cu2+浓度,对斑马鱼的体长体重无明显影响。另一方面,Cu2+对斑马鱼SOD和POD活性有不同的影响,其中斑马鱼SOD活性在暴露2天后呈现低浓度诱导高浓度抑制的状态。POD活性表现为低浓度为抑制-诱导-抑制效应,高浓度为抑制-诱导效应。
Abstract: Effects of Cu2+ on the body weight, body length, SOD and POD enzyme activities of Danio rerio under different water hardness were studied. Results showed that there was no significant effect of different Cu2+ concentrations on body length and weight either at water hardness of 50 mg/L or 250 mg/L. However, there were effects of Cu2+ concentrations on SOD and POD enzymatic activities of Danio rerio. SOD enzymatic activity was induced at lowCu2+ concentrations and was inhabited at high Cu2+ concentrations after 2-day exposure. POD enzymatic activity was first inhabited, then induced and then inhabited at low concentrations, while it was first inhabited and then induced at high concentrations.
文章引用:郭京君. Cu2+对斑马鱼SOD及POD酶活的影响研究[J]. 农业科学, 2018, 8(4): 397-405. https://doi.org/10.12677/HJAS.2018.84062

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