活水基本理论与养殖水质调控

Basic Theory of Dynamic Living Water and Regulation of Aquaculture Water Quality

摘要: 本文从古代“活水”文献的考证，“活水”净化现代城市污水的实证，以及增氧活水机与微生态制剂配合应用于水产养殖的试验中得到启迪，系统提出了“活水”的科学理论。并运用生物学、微生物学、生物化学和生态学理论深入阐述了水体流动持久性、化学反应持续性、溶氧充裕性、微生物不可替代性等“活水”的运行特征。全面分析了“活水”的冲刷作用、扩散作用、运送作用、净化作用、养殖产量增容作用和节本增效作用等六大功能。最后运用流体力学理论阐述了“活水”的特殊节能原理，提出了以制造“活水”为核心，调控养殖水质、实现增产增效的科学方法。

Abstract: This article is inspired by the ancient “active water” literature, using active water to purify the modern urban sewage as an example, and the application of aerated active water machinery and microecologic agents in aquaculture. The theory of “active water” system is put forward. Based on biology, microbiology, biochemistry and ecology, the basic characteristics of continuous flow of reactive water, continuous chemical reaction, adequate dissolved oxygen and irreplaceable microorganisms are described. The six functions of active water, such as scrubbing, diffusing, transporting, purifying, increasing output and capacity of aquatic products and improving benefit, are analyzed. Based on the theory of fluid mechanics, the special energy saving principle of activated water is expounded, and a scientific method is put forward, which is based on the active water as the core, regulating the water quality of aquaculture, increasing production and increasing efficiency.