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Comprehensive evaluation of Luzhou‐flavor liquor quality based on fuzzy mathematics and principal component analysis
Food Science & Nutrition,
2022
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Comprehensive evaluation of Luzhou‐flavor liquor quality based on fuzzy mathematics and principal component analysis
Food Science & Nutrition,
2022
DOI:10.1002/fsn3.2796
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A comprehensive comparison of data fusion approaches to multi-source precipitation observations: a case study in Sichuan province, China
Environmental Monitoring and Assessment,
2022
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Comprehensive evaluation of Luzhou‐flavor liquor quality based on fuzzy mathematics and principal component analysis
Food Science & Nutrition,
2022
DOI:10.1002/fsn3.2796
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Wisdom Platform and Fusion Algorithm based on Multi- Dimensional Image Fusion Modeling
2022 Sixth International Conference on I-SMAC (IoT in Social, Mobile, Analytics and Cloud) (I-SMAC),
2022
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Rapid assessment of citrus fruits freshness by fuzzy mathematics combined with E-tongue and GC–MS
European Food Research and Technology,
2022
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Rapid assessment of citrus fruits freshness by fuzzy mathematics combined with E-tongue and GC–MS
European Food Research and Technology,
2023
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Process Optimization of Sea Buckthorn Fruit Powder Effervescent Tablets by Random Centroid Methodology Combined with Fuzzy Mathematical Sensory Evaluation
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2023
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Comprehensive evaluation of Luzhou‐flavor liquor quality based on fuzzy mathematics and principal component analysis
Food Science & Nutrition,
2022
DOI:10.1002/fsn3.2796
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Wisdom Platform and Fusion Algorithm based on Multi- Dimensional Image Fusion Modeling
2022 Sixth International Conference on I-SMAC (IoT in Social, Mobile, Analytics and Cloud) (I-SMAC),
2022
DOI:10.1109/I-SMAC55078.2022.9987340
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