徽派建筑美学在中餐厅空间环境中的应用与设计研究

The Application and Design Research of Huizhou Architectural Aesthetics in the Space Environment of Chinese Restaurant

摘要: 随着中国经济的高速发展，人们的各项需求提高，餐饮空间设计越来越有特色，但部分餐饮空间为了寻求独特，采用多风格混合设计，出现了杂乱的现象。本论文重点研究徽派建筑美学，其是中国传统建筑文化的重要代表，将徽派建筑美学应用于中餐厅空间设计，以增强其文化特色和美学价值。

Abstract: With the rapid development of the Chinese economy and the increasing demands of people, the design of catering spaces is becoming more and more distinctive. However, some catering spaces, in order to seek uniqueness, adopt a mixed design of multiple styles, resulting in a chaotic phenomenon. This paper focuses on the study of Huizhou architectural aesthetics, which is an important representative of traditional Chinese architectural culture. It applies Huizhou architectural aesthetics to the design of Chinese restaurant spaces to enhance their cultural characteristics and aesthetic value.