|
[1]
|
云南省卫健委. 长双歧杆菌在婴幼儿发育中的关键作用[J]. 中国当代儿科杂志, 2023, 25(3): 201-208.
|
|
[2]
|
Shennon, I., Wilson, B.C., Behling, A.H., Portlock, T., Haque, R., Forrester, T., et al. (2024) The Infant Gut Microbiome and Cognitive Development in Malnutrition. Clinical Nutrition, 43, 1181-1189. [Google Scholar] [CrossRef] [PubMed]
|
|
[3]
|
蒙牛营养研究院. 婴幼儿配方食品中益生菌的功能评价[J]. 中国乳品工业, 2020, 48(7): 45-52.
|
|
[4]
|
Yadav, M., Mallappa, R.H. and Ambatipudi, K. (2025) Human Milk Fat Globule Delivers Entrapped Probiotics to the Infant’s Gut and Acts Synergistically to Ameliorate Oxidative and Pathogenic Stress. Food Chemistry, 462, Article ID: 141030. [Google Scholar] [CrossRef] [PubMed]
|
|
[5]
|
合生元营养与护理研究院. 益生菌在抗生素后菌群重建中的作用[J]. 中华儿科杂志, 2024, 62(4): 289-295.
|
|
[6]
|
Zhang, W., Zhu, Y., Yang, J., Yang, G., Zhou, D. and Wang, J. (2015) A Selected Lactobacillus Rhamnosus Strain Promotes EGFR-Independent Akt Activation in an Enterotoxigenic Escherichia Coli K88-Infected IPEC-J2 Cell Model. PLOS ONE, 10, e0125717. [Google Scholar] [CrossRef] [PubMed]
|
|
[7]
|
Kayama, H., Okumura, R. and Takeda, K. (2020) Interaction Between the Microbiota, Epithelia, and Immune Cells in the Intestine. Annual Review of Immunology, 38, 23-48.
|
|
[8]
|
国家卫健委. 婴幼儿可用益生菌菌株研究进展[J]. 中国食品卫生杂志, 2023, 35(2): 134-142.
|
|
[9]
|
赛哺高研究中心. 益生菌促进身高发育的机制研究[J]. 中国儿童保健杂志, 2024, 32(6): 601-608.
|
|
[10]
|
Li, B., He, Y., Ma, J., Huang, P., Du, J., Cao, L., et al. (2019) Mild Cognitive Impairment Has Similar Alterations as Alzheimer’s Disease in Gut Microbiota. Alzheimer’s & Dementia, 15, 1357-1366. [Google Scholar] [CrossRef] [PubMed]
|