甘油三酯–葡萄糖指数与血浆致动脉硬化指数对心血管疾病的综合影响
Combined Effect of Triglyceride-Glucose Index and Atherogenic Index of Plasma on Cardiovascular Disease
DOI: 10.12677/acm.2025.1582194, PDF,   
作者: 曹柳柳:华北理工大学附属医院急诊科,河北 唐山;华北理工大学研究生学院,河北 唐山;武朝辉:山西医科大学研究生院,山西 太原;李 曼:暨南大学第一附属医院重症医学科,广东 广州;李佳澎, 孙丽霞*:华北理工大学附属医院急诊科,河北 唐山;吴寿岭:开滦总医院心血管内科,河北 唐山
关键词: 甘油三酯–葡萄糖指数血浆致动脉粥样硬化指数心血管疾病缺血性心脏病卒中Triglyceride-Glucose Index Atherogenic Index of Plasma Cardiovascular Disease Ischemic Heart Disease Storke
摘要: 目的:探讨甘油三酯–葡萄糖指数(triglyceride-glucose index, TyG)与血浆致动脉硬化指数(atherogenic index of plasma, AIP)对新发心血管疾病(cardiovascular disease, CVD)的综合影响。方法:应用前瞻性队列研究,选取参加2006年度体检的开滦研究人群(n = 96,391)作为研究对象,将参与者按TyG和AIP中位数进行分组,分为低TyG &低AIP组,低TyG &高AIP组,高TyG &低AIP组,高TyG &高AIP组,每两年进行一次随访,以发生CVD (包括缺血性心脏病、卒中)、死亡或随访结束(2022年12月31日)为随访终点,分析TyG联合AIP与CVD发生风险的关联。结果:96,391名观察对象在平均随访14.17 ± 3.81年后,发生CVD者共11,378名。校正混杂因素后,与低TyG &低AIP组相比,高TyG &高AIP组发生CVD的HR (95%CI)为1.213 (1.156~1.272),Ptrend < 0.05。结论:高TyG联合高AIP能促进CVD的发生。
Abstract: Objective: To investigate the combined effects of the triglyceride glucose index (TyG) and atherogenic index of plasma (AIP) on new-onset cardiovascular disease (CVD). Methods: This prospective cohort study used data from the Kailuan study population (n = 96,391), which included participants who underwent a physical examination in 2006. Based on median TyG and AIP values, participants were categorized into four groups: low TyG & low AIP, low TyG & high AIP, high TyG & low AIP, and high TyG & high AIP. Follow-up was conducted every two years. The study endpoints included incident CVD (ischemic heart disease or stroke), death, or the end of follow-up (December 31, 2022). The association between TyG combined with AIP and CVD risk was then analyzed. Results: After a mean follow-up period of 14.17 ± 3.81 years, 11,378 participants developed CVD. After multivariable adjustment, compared with the low TyG and low AIP group, the high TyG and high AIP group showed significantly increased CVD risk (HR = 1.213, 95%CI: 1.156~1.272); P for trend <0.05. Conclusion: High TyG combined with high AIP can promote the occurrence of CVD.
文章引用:曹柳柳, 武朝辉, 李曼, 李佳澎, 吴寿岭, 孙丽霞. 甘油三酯–葡萄糖指数与血浆致动脉硬化指数对心血管疾病的综合影响[J]. 临床医学进展, 2025, 15(8): 28-38. https://doi.org/10.12677/acm.2025.1582194

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