食品安全领域网络谣言处置及防控
Disposal and Prevention of Online Rumors in the Field of Food Safety
DOI: 10.12677/isl.2026.101012, PDF,    科研立项经费支持
作者: 孟新宇, 李 科*, 赵亦辰, 张 玘, 高世杰, 江明岩:江苏警官学院刑事科技技术系,江苏 南京
关键词: 食品安全网络谣言违法犯罪Food Safety Online Rumors Delinquency
摘要: 聚焦食品安全领域网络谣言违法犯罪,通过对典型案例的分析,揭示其传播主体与对象随机性等特征,明确了食品安全领域网络谣言违法犯罪的行政、刑事认定标准,剖析了当前面临法律适用模糊、取证困难、部门联动不畅等现实困境,并从构建精细化法律适用体系、完善取证机制、优化协同处置模式、健全社会共治机制等方面提出处置优化路径,从源头和事中对防控体系构建进行了分析,为食品安全网络谣言的治理提供理论与实践参考。
Abstract: Focusing on illegal and criminal activities involving online rumors in the field of food safety, this paper identifies such characteristics as the randomness of disseminators and targets through the analysis of typical cases, clarifies the administrative and criminal identification standards for such illegal and criminal acts, and dissects the practical predicaments currently encountered, including ambiguous application of laws, difficulties in evidence collection and inadequate inter-departmental coordination. In addition, it puts forward optimized disposal paths from the perspectives of establishing a refined legal application system, improving the evidence collection mechanism, optimizing the coordinated disposal mode and enhancing the social co-governance mechanism. It also conducts an analysis on the construction of a prevention and control system from the aspects of source management and in-process regulation, thereby providing theoretical and practical references for the governance of online food safety rumors.
文章引用:孟新宇, 李科, 赵亦辰, 张玘, 高世杰, 江明岩. 食品安全领域网络谣言处置及防控[J]. 交叉科学快报, 2026, 10(1): 86-93. https://doi.org/10.12677/isl.2026.101012

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