文化翻译观视角下文化负载词的英译策略研究——以《原神》璃月地区为例Study on English Translation Strategies of Culture Loaded Words Based on Cultural Translation Theory—Taking the Liyue Region in “Genshin Impact” as an Example
孙喜悦
现代语言学 Vol.13 No.11, 2025-11-10, PDF, DOI:10.12677/ml.2025.13111153 被引量
莫斯科语义学派视角下的“爱情是旅途”隐喻语义–句法机制研究A Study on the Metaphorical Semantic-Syntactic Mechanism of “Love Is a Journey” from the Perspective of the Moscow Semantic School
关 琳
现代语言学 Vol.13 No.11, 2025-11-10, PDF, DOI:10.12677/ml.2025.13111152 被引量
地名“乐陵”之“乐”特殊读音探析Analysis of the Special Pronunciation of “Lao” in the Place Name “Laoling”
李欣悦
现代语言学 Vol.13 No.11, 2025-11-10, PDF, DOI:10.12677/ml.2025.13111151 被引量
概念隐喻的文化模式：食物隐喻的亚文化视角Cultural Models of Conceptual Metaphor: A Subcultural Perspective from Food Metaphors
韦欣彤
现代语言学 Vol.13 No.11, 2025-11-10, PDF, DOI:10.12677/ml.2025.13111150 被引量
浅谈话语标记“你知道吗”A Preliminary Inquiry into the Discourse Marker “Do You Know”
王 爽
现代语言学 Vol.13 No.11, 2025-11-10, PDF, DOI:10.12677/ml.2025.13111149 被引量
基于顺句驱动原则的英汉视译策略研究A Study on Sight Translation Strategies from English to Chinese Based on the Principle of Syntactic Linearity
黄聪玲
现代语言学 Vol.13 No.11, 2025-11-10, PDF, DOI:10.12677/ml.2025.13111148 被引量
大学英语写作背景下AI素养的测量与应用Measurement and Application of AI Literacy in the Context of College English Writing
王安琪,郎 非
现代语言学 Vol.13 No.11, 2025-11-10, PDF, DOI:10.12677/ml.2025.13111147 被引量
翻译转换视角下的医学科普视频字幕翻译分析——以TED视频《胃溃疡令人惊讶的原因》为例Analysis of Subtitle Translation of Medical Science Popularization Videos from the Perspective of Catford Transformation Theory—Taking the TED Video “The Surprising Cause of Stomach Ulcers” as an Example
孙 宇,杨 占
现代语言学 Vol.13 No.11, 2025-11-10, PDF, DOI:10.12677/ml.2025.13111146 被引量
自组装工艺在药食同源功能食品中的应用Applications of Self-Assembly Processing in Functional Foods Based on Food-Medicine Dual Purpose
尹小明,高艺航,阮文浩,张 玺,徐义明
食品与营养科学 Vol.14 No.6, 2025-11-10, PDF, DOI:10.12677/hjfns.2025.146086 被引量
红托竹荪大田及林下高效栽培技术研究Research on Efficient Cultivation Technology of Dictyophora rubrovolvata in the Field and Understory
孙 燕,李 峰,邹方伦,龙汉武
食品与营养科学 Vol.14 No.6, 2025-11-10, PDF, DOI:10.12677/hjfns.2025.146085 被引量