“大思政课”背景下营养与食品卫生学实验教学的思考Thinking on Experimental Teaching of Nutrition and Food Hygiene under “Great Ideological and Political Course”
刘 庆, 聂 双, 黄雅男, 张晓敏, 代 鸽, 莫烽锋, 沈 慧
职业教育发展Vol.13 No.6, 全文下载: PDF XML DOI:10.12677/ve.2024.136317, November 13 2024
黄瓜香对高脂饲料诱导的大鼠非酒精性脂肪肝保护作用研究The Protective Effect of Viola diffusa Ging on Nonalcoholic Fatty Liver Disease Induced by High-Fat Diet in Rats
瞿 娟, 吴双贵, 吴 甜, 刘智慧, 刘梦姣, 黄小飞, 李春艳 科研立项经费支持
临床医学进展Vol.9 No.1, 全文下载: PDF HTML XML DOI:10.12677/ACM.2019.91002, January 9 2019
定制鸡蛋生产的日粮营养调控 Dietary Nutritional Manipulation on Designer Eggs Production
黄炜乾, 金明昌
食品与营养科学Vol.9 No.4, 全文下载: PDF HTML XML DOI:10.12677/HJFNS.2020.94038, November 9 2020
姜黄素与非酒精性脂肪肝疾病Curcumin and Nonalcoholic Fatty Liver Disease
廖梦君, 喻翠云, 阳学风
中医学Vol.8 No.1, 全文下载: PDF HTML XML DOI:10.12677/TCM.2019.81013, January 28 2019
色氨酸对黄颡鱼幼鱼生长性能和消化酶活性的影响Effect of Tryptophan on Growth Performance and Digestive Enzyme Activity of Juvenile Yellow Catfish
黄根勇, 张席成, 李安东, 周美玉, 曹 岩, 杨丹凤 科研立项经费支持
世界生态学Vol.13 No.3, 全文下载: PDF XML DOI:10.12677/ije.2024.133043, August 9 2024
“课程思政”理念下的《食品营养与卫生学》教学改革与实践Teaching Reform and Practice of Food Nutrition and Hygiene under the Concept of “Curriculum Thinking and Politics”
张美枝, 雷 蕾, 王晓政, 郑海武
创新教育研究Vol.10 No.9, 全文下载: PDF HTML XML DOI:10.12677/CES.2022.109364, September 28 2022